Tivall Vegetarian Breakfast Sausage

Vegetarian breakfast sausage

Nutrition

Average values per 100g
ENERGY (kj) 1127
ENERGY (kcal) 271
PROTEIN (g) 13
CARBOHYDRATES (g) 11
FAT (g) 19
FIBRE (g) 2
SODIUM (g) 0.8
SALT (g) 2

Ingredients

Rehydrated Wheat & Soya Proteins (48%), Vegetable Oil, Onion, Breadcrumbs (Wheat Flour, Water), Dried Egg White, Starch (Tapioca, Modified Potato Starch), Salt, Dextrose, Maltodextrin, Spices, Hydrolysed Vegetable Protein, Stabilisers (Carrageenan, Guar Gum, Xanthan Gum), Water, Pea Fibres, Garlic Powder, Flavouring, Colour (Iron Oxide), Vitamins & Minerals (Tricalcium Phosphate, Vitamin C, Vitamin B3 [Niacin], Zinc Oxide, Ferric Diphosphate, Vitamin E, Vitamin B5 [Pantothenic Acid], Vitamin B6, Vitamin B2 [Riboflavin], Vitamin B1 [Thiamin], Folic Acid, Vitamin B12)

Allergen information

Contains: Egg, Gluten, Soya, Mustard
May contain traces of: Celery, Seasame Seed

Trade Information

Case barcode07290011349929
Case pack15
Case weight5kg
Case dimensions (WxLxH)400mm x 300mm x 100mm
Cases per layer10
Layers per pallet17
Unit barcode7290011349912
Unit weight300g/ml
Unit dimensions (WxLxH)170mm x 35mm x 200mm